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Food Panty Garden Harvest Fundraising Dinner

August 17, 2019

Join Fox Valley Winery at this Fundraising Event

Meal created with vegetables from the Marie Wilkinson Food Pantry Garden and prepared by Chef Mike of Livia Italian Eatery of Geneva and WINES offered by Fox Valley Winery.  During the “cocktail hour” a tour of the amazing gardens will be offered.  Live entertainment will set the tone for the evening performed by  {to follow}   at this outside setting on the food pantry grounds located at 834 N. Highland Ave. Aurora.

This amazing Dinner will be served Family Style with limited seating so purchase your tickets today at: mariewilkinsonfoodpantry.org/RSVP


Fresh Tomato and Mozzarella Basil Pesto Skewers

Wild Mushroom Toast | Garlic | Chili Peppers | Carmelized Onion | Fontina | Basil

Peas on Toast
Fresh Peas | Mint | Lemon | Mozzarella


Baby Kale Salad
Tuscan Kale | Raddish | Sunflower Seeds
Bacon | Monchigo | Lemon Basil Vinaigrette

Roasted Beet Salad
Spinach | Quinoa | Roasted Beets | Feta Cheese | Lemon Basil Vinaigrette

Arugula Pesto Pasta Salad
Cherry Tomatoes | Peppers | Red Onion | Chick Peas
Olives | Citrus | Cilantro | Mint Dressing


Chicken Limon
Garlic | White Wine | Lemon | Thyme | Grilled Farm Vegetable
Zucchini | Squash | Zucchini | Green Beans

Eggplant & Peppers
Buttered Fingerling Potatoes – Parsley


Italian Lady Fingers | Espresso | Marscarpone | Cocoa

Panna Cotta
Strawberry Preserves | Mint

From the Garden

Cherry Tomatoes | Mushrooms | Garlic | Chili Peppers | Onion
Basil | Cilantro | Parsley | Mint | Thyme | Chives
Snap Peas | Kale (Lacinto) | Raddish | Sunflower Seeds
Beets | Fingerling Potatoes | Eggplant | Yellow Squash
Green Zucchini | Arugula | Red Onion
Red, Green, and Yellow Peppers
Strawberries (turn into preserves)


August 17, 2019

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